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Eiroa the First 20 Years Diadema 8 x 60

Dani Yordanov — Fri, 20 Oct 2023 12:22:02 +0000

Eiroa the First 20 Years is a special cigar with which Christian Eiroa celebrates the anniversary of two decades in the premium cigar business. Eiroa the First 20 Years vitola Diadema is an exclusive size created to celebrate the 50th anniversary of the Tobacco Growers Association of America (TAA). Made from all Honduran tobaccos, the wrapper is Honduran Maduro with a dark chocolate color. Each cigar is perfectly crafted, with flawless construction, an even and smooth burn and balanced aromas of cocoa, cinnamon, pepper and cedar. Packaged in luxury wooden boxes with the Eiroa seal and logo with the words “Salud Amor y Pesetas” meaning “Health, Love and Money”.

Byron Aristocratаs 21st Century 8 x 52

Dani Yordanov — Fri, 20 Oct 2023 12:01:50 +0000

The history of this brand dates back to the middle of the 19th century, under the name Lord Byron, originally a Cuban brand created by two cousins Jose and Eusebio Alfonso, who opened a small cigar factory near Havana. The brand enjoyed success for years, but during the Great Depression, the brand was sold and these cigars disappeared. Almost 150 years later, Nelson Alfonso, who is the great-great-great-grandson of the original owner, re-established the Byron brand name as an ultra-premium cigar. Byron 21 st Century is made from 4 year aged selected tobaccos: Ecuadorian wrapper from Connecticut, Dominican binder tobacco and creepers from the Dominican Republic. They are produced in Costa Rica in very limited quantities and can only be purchased in a few stores around the world that are certified by the manufacturer. The cigars are aged for five years in cedar rooms, medium in strength with notes of bread, cedar, pepper and nougat.

Asylum 13 Super Super Goliath 8×80

Dani Yordanov — Thu, 31 Mar 2022 11:29:02 +0000

Asylum 13 cigars are all Nicaraguan Cuban seed, aged filler and binder tobacco, as well as the dark and aromatic Habano Maduro wrapper. Medium to strong, lighting reveals a bouquet of aromas of earth, cocoa, espresso beans, sweet notes and delicate spices, accompanied by a slow, cool burn that allows every nuance to be appreciated.